Canadian Pacific Persillade

My Canadian persillade combines the classic ingredients of a traditional parsley blend with a carefully selected mix of seaweeds, garlic, sesame, lemon & sea buckthorn. Combining herbaceous notes with subtle marine flavours, it evokes sea breezes and the indulgent taste of stuffed shellfish. At Maison Cote, Vancouver’s trusted spice shop since 1991, this original blend brings a refined touch to fish dishes, seafood recipes, and creative culinary creations. Crafted for those who value quality and unique flavours, it enhances each meal with an authentic coastal essence. Elevate your cooking with this expertly balanced seasoning from a shop dedicated to exceptional dry rubs, seasonings, and herbs.